John Chase shows you the simple way to prepare a flavorful fish, cooked perfectly in a frying pan.
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excellent video. i just felt that a a little bit of ground green chillies would make it a little more spicy.
a tinge of lemon and wala u got a nice snack
wth…this video is so good the fish is so tender and juicy and has a burst of flavor!
Look very easy to cook,very informative mate !!
Well done.
i just love my fish with salt, pepper, lemon (lots) and really nice warm bread with butter!!
cheers, i might try the olive oil!!
nice job!
If you wanna try something else fried that is very good you can mix bread and a little bit chese in a mixer so it get into very small pieces then put them on a plate. Then you crack some eggs and stir it around a bit, then you dipp the fish/meat in the eggs and then dipp it in the breadmix. After that its just to fry it.
If you do like that you will get a very crispy and delicious piece of fried meat/fish
(Use cheddar and pita bread for the breadmix)
Can you say, “Trans fatty Acids”?
i like vigo bread crumbs better, but that fish still looks great.
i like my fish not dried with a towl i warm it up with warm water after i take it out of the freezer
don’t use warm water…cold is better for meat
thank you =) i will do this recipe. Can is work on any kind of fish?
thanks for the tips
Add some chili powder and paprika to that flour and do an extra dredge in a stout beer mixed with stone ground mustard, give it one last toss in some panko crumbs and then fry. Now that’s a piece of fish.
thanks
looks a bit fatty though, so much oil.
I hate American accents, they are so annoying
great instruction clear an simple.Its my first time cooking fish today an i think i got it with your help
You ARE good.
thank you
fish
but put more sauce
brilliant idea. im going cooking now. ^^ love thaT FISH
Great vid!!!
Wow Very good cooking video check out my cooking & fishing video